Mediterranean Orzo by Marilyn Lebowitz |
I added some rotisserie chicken from Harris Teeter and a crusty roll - delicious and easy dinner! The recipe calls for chicken stock, but you could substitute vegetable stock to make a vegetarian dish.
Tonight is cream of tomato and basil soup and panini for one because Vance starts work at 5:30 p.m. I am thinking chick flick!!
No comments:
Post a Comment